Avocado Sandwich with Pickled Red Onions and Lemon Edamame Spread
Ingredients: Sourdough Tin Loaf Recipe: Bread Flour: 362g Rye Flour: 91g Water: 340g Butter: 34g Honey: 34g Salt: 10g Levain:…
Roasted Squash and Goat Cheese Sandwich
Makes 4 open faced sandwiches Ingredients 1 small Squash (Butternut, Acorn, etc) 2 tbsp Crystal Margarine 1/4 cup whole Fresh…
Herbed Tofu with Heirloom Tomato Sandwich
Makes 6 open faced sandwiches Ingredients 1/2 package Medium Firm Tofu (225g) 2 tbsp Crystal Margarine 1 tsp Kosher Salt…