frequently asked questions
Yes! Our margarine contains no wheat, rye, barley, oats or triticale.
Our plant-based margarine contains no animal products, so it is 100% vegan.
No- this old myth is simply not true. There is no plastic in our margarine, or any margarine for that matter. In fact, margarine has a much closer molecular composition to butter, than any plastic!
Great question! The human body needs good fat in order to function. Health Canada recommends consuming 2-3 tbsp, or 22-55 grams, of monounsaturated and polyunsaturated fats per day, fats you’ll find in Crystal Margarine. This helps maintain heart-healthy habits. Click here to learn more about good fats vs bad fats.
Yes, Crystal Margarine is certified Kosher.
Yes, Crystal Margarine is made in Canada from non-hydrogenated Canola and Vegetable oils. Our parent company, Richardson International, is a proud family owned, Canadian company.
Crystal is a versatile item in the kitchen. It’s ready to use as a spread, and convenient to use in many types of recipes. Crystal is suitable in baking and multiple cooking applications like sautéing and frying.
Crystal is an excellent butter or lard alternative. Crystal Margarine is vegan, low in saturated fat, and an excellent source of omega-3 and vitamin D. With zero trans fats or hydrogenated oils, Crystal Margarine is an excellent choice for all dietary needs.
Yes, Crystal Margarine is suitable for vegan, Kosher, lactose free, and gluten free diets.
Yes, Crystal Margarine contains a high oil content, which makes it an easy 1:1 swap for butter.
