This maple-infused spin on crème brûlée is sure to become a new sugar shack classic. Makes: 4 servings Prep Time: 10 minutes Cook Time: 20 minutes Ingredients 50 g / 1/2 cup Crystal margarine 70 g / 1/3 cup granulated sugar 55 g / 1/3 cup fine maple sugar 500 ml / 2 cups heavy cream, warmed one vanilla pod, … Read More