Apple Slab Crumble Pie

We’re calling it a pie, but it’s topped with crumble and shaped like a cake. It has all the mouth-watering flavour of an apple pie, but it’s much easier to make. There’s no crust lid, but the crumble top gives it a wonderful texture and taste! When you’ve got a crowd to please, this should be your go-to dessert. Yield: … Read More

Maple Hazelnut Tarts

Maple makes the heart grow fonder, and we are simply in love with these delicious Maple Hazelnut Tarts. Soft pastry with a sweet maple-hazelnut filling, these tarts are absolutely perfect for a spring treat to share at just about any party. Share the love, and pass the maple syrup, with Crystal margarine today! Prep Time: 1 hour 45 minutes Cook … Read More

Rhubarb Maple Polenta Cake

Low in carbs and high in vitamin A and C, you need more polenta in your life! Polenta serves as a delicious base to this Rhubarb Maple Polenta Cake. Best of all, when you’re baking with Crystal margarine you also get an added boost of omega-3 fatty acids and vitamin D. That’s a lot to love this spring, so we … Read More

Apple Beet Oat Muffins

In our kitchen, we love beets as a foundation to just about any recipe. This is because of their earthy profile, and how well they pair with certain fruits! Apples help give this recipe a refined sweetness, and cooking with Crystal means you also get a nice boost of vitamin D. Start your morning with a muffin, and feel good … Read More

Dairy-Free Pistachio Bundt Cake

Did you know that pistachios are one of the oldest nuts to be commonly used in the world? They can contribute to a healthy heart and can improve digestion, too. This Dairy-Free Pistachio Bundt Cake takes the power of our favourite nut, and turns it into a dessert with amazing flavour. Try it tonight, and benefit from the power of … Read More

Gingerbread Cookies

Gingerbread Cookies are all about achieving the perfect amount of chewiness, and the perfect amount of spice. We spent time to perfect this recipe for Gingerbread Cookies, so that you can feel good and eat better, with Crystal! Prep Time: 15 minutes Chilling Time: 1 hour 20 minutes Cook Time: 13 minutes Yield: about 40 cookies, depending on size of … Read More

Gluten-Free Chocolate Orange Cranberry Biscotti

A coffee shop staple that you can create in your own kitchen. These Chocolate Orange Cranberry Biscottis are so beautiful and fragrant, did we mention that they’re also gluten-free? You can save this recipe for a special day, or make a batch and welcome each morning with a cup of coffee and a fresh biscotti – the choice is yours! … Read More

Carrot-Coconut Cake

This recipe combines the earthy sweetness of carrots, with the straight-up sweet of coconut, for the perfect cake. Is your fridge missing coconut milk? Feel free to use any of your favourite milk alternatives in this recipe, each will bring their own unique and exciting taste. Prep Time: 30 minutes Cook Time: 35 to 40 minutes Yield: 1 9 in … Read More

Peanut Butter Chocolate Chip Cookies

What kind of cookies are the best? That’s easy, the Crystal kind! When you’re cooking with Crystal, you can feel good about the recipes coming out of your kitchen – these Peanut Butter Chocolate Chip Cookies are no different. Whip up a batch tonight, and feel good about what’s coming out of your oven. Prep Time: 20 minutes Cook Time: … Read More

Zucchini and White Chocolate Loaf

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What are the benefits of bringing more zucchini into your diet? Zucchini is nutrient dense, with antioxidants vitamins, vitamin A and vitamin C. Thanks to the healthy benefits of Crystal margarine, this zucchini loaf is as healthy as it is delicious. If you have zucchini growing in your backyard this summer, even better! You can make it for the whole … Read More