Gluten-Free Hummingbird Breakfast Muffins

beauty shot

These Hummingbird Breakfast Muffins will have you humming with delight! A traditional staple in the Deep South, we’ve turned this dessert into a batch of adorable breakfast muffins. The combination of pineapple and pecans is a yummy way to kick start your day. And bonus, these are gluten-free! Prep time: 15 minutes Cook time: 18 minutes Yield: 18 muffins Ingrédients … Read More

Sunshine Ombre Cookies

These cookies are as beautiful as the sun hanging delicately in a clear blue sky. Ombre is the process of having colours which shade into one another, and it’s what we’ve used with these cookies to achieve that glowing effect. These Sunshine Ombre Cookies are beautiful, and ready to be shared! Prep Time: 2 hours 35 minutes Cook Time: 12 … Read More

Pistachio Berry Tart

Pistachio berry tart on a plate.

These tarts are so gorgeous you’ll want to stare at them all day! That being said, they taste even better than they look with luscious whipped cream, sticky berry jam, crumbly tart crust, and the delicate taste of nutty pistachios underlying all of the flavours. Makes: 4 tarts Prep Time: 8 hours Cook Time: 20 minutes Ingredients For the pistachio … Read More

Triple Chocolate Cocoa Scones

scones on a plate, with milk

Cure all of your chocolate cravings with a triple chocolate scone. There’s cocoa in the batter, and dark and white chocolate chips folded in. Makes: 8 scones Prep Time: 10 minutes Cook Time: 20 minutes Ingredients 160 ml / 2/3 cup 35% cream 1 large egg, lightly beaten 5 ml / 1 tsp pure vanilla extract 215 g / 1 … Read More

Chocolate Fudge pastry pockets

Revisit a childhood classic in your very own kitchen. These homemade pastry pocket are a chocolatey delight! Makes: 6 pastry pockets Prep Time: 1 hour Cook Time: 10-12 minutes Rest Time: 2 hours For the Dough 156 g / 1 1/4 cups all-purpose flour 66 g / 1/3 cup sugar 56 g / 2 tbsp unsweetened cocoa powder 1 g … Read More

PB&J Breakfast Cookies

Peanut butter and jelly cookies on a cooling tray.

Your favourite PB&J breakfast — in the form of a portable cookie. These cookies aren’t too sweet and are great on their own, or with a bit of extra jelly spread on top. Makes: 8 large cookies or 12 mini cookies Prep Time: 10 minutes Cooking & Resting Time: 20 minutes Ingredients 1/2 cup applesauce 1/4 cup Crystal margarine 1/4 … Read More

Candy Cane Doughnuts

These candy cane doughnut holes are a great little holiday treat. The outside is crunchy and the inside is soft and moist, with a hint of wintery peppermint flavour.Makes: 24 doughnut holes Prep Time: 5 minutes Cook Time: 30 minutes Ingredients 75g / 1/3 cup Crystal margarine, melted 120ml / 1/2 cup soy milk 1.5L / 6 cups canola oil … Read More

Perfectly Sweet Honey Apple Challah

Warm, rich, and sweet, this honey apple challah is perfect for a holiday brunch with friends and family. Serves: 8 to 12 Prep Time: 30 minutes Cook & Proof Time: 4 hours Ingredients 120g / 1/2 cup Crystal margarine, melted, plus extra for bowl and pan 435g / 3 1/2 cups unbleached bread flour 175ml / 3/4 cup warm water … Read More

The Most Amazing Breakfast Monkey Bread Ever!

We’re always looking for the best way to bring our breakfast on the road with us when things get busy here in the test kitchen. So we wrapped up all our breakfast favourites and put them inside of a soft dough. We call it fast-food you can feel good about.Serves: 6 to 8 people Prep & Proofing Time: 1 hour … Read More

The Most Delicious Baked Chocolate Breakfast Doughnuts

Doughnuts for breakfast? Not such a bad idea when you make them from home and know exactly what you’re putting in them. These quick and easy doughnuts are a simple sweet morning treat that you can feel good about sharing with the kids since they’re baked, not fried. Makes: 12 doughnuts Prep Time: 10 minutes Cooking & Cooling Time: 20 … Read More